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Stop N Save Shell
January 21, 2021 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings8
- critical findings1
Failed findings
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Separation-Storage and Display Stock and Retail Sale (P)criticalInspector note: Bleach stored on floor next to amonia and deterngent stred next to food- PIC corrected immediately
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: Person In charge un able to display knowledge of proper use of 3 bay sink to wash rinse sanitize soiled buckets inside wash bay and sanitizer bay. no sanitizer only deterngent. PIC states that richies slush machin is being sold and then recanted and said not sold in 3 weeks- Please discontinue use. No report provided for pest control. Issue with Live animal (cat) on and in premises around food.-Please remove cat from establishment.
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Warewashing Equipment Determining Chemical Sanitizer Concentration (Pf)Inspector note: At the time of inspection I asked the PIC to set up 3 bay sink to wash rinse and sanitize. No quats only detergent listed - provided testing strip no sanitizer was given- please use proper sanitizer bleach or quats
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Handwashing Sinks-Location and Placement (Pf)Inspector note: Dispensing Richies Slush with scoops still in product... with No hanwash sink- Please discontinue use.
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Prohibiting Animals (Pf)Inspector note: observed a live cat in front area of store cat was let out when I entered the establishment-source of contamination-please remove animal.
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Nonfood-Contact Surfaces (C)Inspector note: Remove cardboard boxes from shelves clean clutter from stroage areas and in front of store -remove debris and clutter
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: alot of unecessary items in front of store and in stroage area -remove and organize all areas.
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flagged at inspectionInspector note: Permit needs to be visibly posted - in renewals
What changed since the previous inspection?
Compared with Pass on September 10, 2020: 8 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.