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Strega Waterfront
August 25, 2014 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings9
- critical findings0
Failed findings
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Food ProtectionInspector note: Cover all open foods in reach ins. • walk in-elevate all food products 6" off floor.
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Food Contact Surfaces DesignInspector note: Kitchen -Repair any worn cutting boards.
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Non-Food Contact SurfacesInspector note: Kitchen - repair door seals where necessary.
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Equipment ThermometersInspector note: Provide visible thermometers where necessary.
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Test Kit ProvidedInspector note: Bar- Provide test kit for low temp dishwasher sanitizer.
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Wiping Cloths Clean SanitizeInspector note: Keep all wiping cloths in smiter.
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Installed and MaintainedInspector note: Kitchen-repair hand sink faucet.
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Hand Cleaner Drying Tissue SignageInspector note: Bar- Designate separate hand wash sink and provide soap and paper towels. • Kitchen - Provide hand wash only signs for hand sinks. • Water station -Provide soap and paper towels for hand sink.
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Improper Maintenance of FloorsInspector note: Kitchen - clean floor under fyolators
What changed since the previous inspection?
Compared with Pass on August 14, 2013: 9 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.