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Strega Waterfront

December 17, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings5
critical findings2

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Failed findings

Prevention of Contamination from Handscritical

Inspector note: Observed employee slicing bread with bare hands. Discontinue. COS. Retrain staff.
code 12-3--301.11*** · critical food-safety factorstatus: Fail
Location Accessiblecritical

Inspector note: Handsink at warewashing area blocked by rolling rack handsink near wait station blocked with barrell and milk crates. Maintain free access to handsinks at all times. COS.
code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
Non-Food Contact Surfaces

Inspector note: Broken door gasket at cookline reach in cooler. Replace.
code 15-4-202.16* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: No paper towel dispenser at warewashing handsink. Provide.
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Standing water observed on floors missing grout and tiles in several areas in kitchen near cookline and dish machine. Clean to remove all standing water. Repair floors to maintain smooth durable non porous & easily cleanable.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 4, 2018: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.