✓

Subway

March 6, 2023 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 3 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

(A) Certified Food Protection Manager (C)

Inspector note: No one on site with a current Food Allergen Certification. Provide.
code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass
Nonfood-Contact Surfaces (C)

Inspector note: Walk-in refrigerator with an elevated temperature of 50F on the LED temperature guage. Foods inside of the walk-in were at 41F.Owner is aware of the situation and stated it may be from the door being left open for a certain period of time. Address and ensure unit is able to maintain at below 41F or discontinue use until repairs have been made. At the time of the re-inspection the walk-in refrigeration unit was operating at 38F.
code 590.004/4-202.16-C* · lower-severity findingstatus: Pass
System Maintained in Good Repair (C)

Inspector note: Back flow prevention device to the 3 bay sink is leaking. Address and make any necessary repairs.
code 590.005/5-205.15-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 24, 2023: 3 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Dorchester

See every restaurant in Dorchester →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.