Sullivan's

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings5
• critical findings0

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Failed findings

• ⚠️Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
  Inspector note: In the walk in cooler nothing was date marked slice tomatoes lettuce individually wrapped seafood and chicken was not date marked- Date mark all ready to eat and time and temperature control foods thats stored in refrigerator unit for 24 hours or more.
  code 590.003/3-501.17-PF** · serious findingstatus: Fail
• ⚠️Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)
  Inspector note: For high temperature dish machine there were no temperature testing strips or Irreversible thermometer- Provide either test strips or irreversible data plate for dish machine
  code 590.004/4-302.13-PF** · serious findingstatus: Fail
• ⚠️Using a Handwashing Sink-Operation and Maintenance (Pf)
  Inspector note: Handsinks located behind the counter in the food dispensing area was blocked by trash can - PIC removed I was able to wash my hands there.- Discontinue blocking access to handsink make it easily accessible for all staff to use. Handsink in kitchen are was also blocked by trash can
  code 590.005/5-205.11-PF** · serious findingstatus: Fail
• ⚠️Thawing (C)
  Inspector note: Inside walk in cooler there are containers filled with water and frozen packages of lobster meat and Shrimp inside- Remove from packaging when thawing to reduce bacterial growth.
  code 590.003/3-501.13-C* · lower-severity findingstatus: Fail
• ⚠️Nonfood Contact Surfaces (C)
  Inspector note: Interior perimeter of the Ice machines behind the counter and in back is heavily soiled - Clean to remove soils Ice Cream machine soiled - Clean to remove soils
  code 590.004/4-602.13-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 8, 2020: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.