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Sunny Market

February 7, 2014 · Administrative record filed
🫥not rated
  • official resultAdministrative record filed
  • inspection typeRetail Food
  • failed findings1
  • critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

  • Non-Food Contact Surfaces
    Inspector note: remove contact paper on shelves and seal all barewood shelves...
    code 15-4-202.16* · lower-severity findingstatus: Fail

Checks marked passed

  • Approved Sourcecritical
    Inspector note: denatured with bleach banana bread made from an unapproved source. 15 total
    code 01-3-201.11*** · critical food-safety factorstatus: Pass
  • Labeling of Ingredientscritical
    Inspector note: provide proper labels for all crackers twinkies and all other retail items..
    code 01-3-602.11 B2*** · critical food-safety factorstatus: Pass
  • Food Protection
    Inspector note: remove all outdated chips...
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: clean all fan covers and door tracks in all reach ins...clean all shelving..defrost freezers as needed...
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Toilet Enclosed Clean
    Inspector note: clean and disinfect the restroom strong urine oders noted during inspection...repair floor in restroom and check structure..
    code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: remove dirty and worn rug...floor shall be made smooth and easy cleanable...repair as needed...
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: remove all unnecessary articles in retail area...
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 23, 2014: 1 finding recurred. 7 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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