Cooked?✕
Super 88 Supermarket
April 6, 2010 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings8
- critical findings2
Failed findings
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Spoilage Unsafe FoodcriticalInspector note: Many of Nestle products in asile 1 are out of code/sell by dates.
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Labeling of IngredientscriticalInspector note: Breads and bakery products are unlabeled as required.
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Food ProtectionInspector note: Remove fish that has evidence of thawing and refreezing
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Food Contact Surfaces DesignInspector note: Replace all broken/worn untensils and cutting boards in the fish department.
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Non-Food Contact SurfacesInspector note: Have freezer unit checked for frost build up.
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Non-Food Contact Surfaces CleanInspector note: Clean the pipes and rusty areas in the fish department.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Repairs are needed to the floor throughout the store with attention to the area behind the fish counter. • Walls and baseboards need to be repaired thoughout with attention to areas around doors.
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Inadequate LightingInspector note: There is inadequate lighting in both walk in freezers for the fish department.
What changed since the previous inspection?
Compared with Pass on February 26, 2010: 8 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.