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Sweet Life Bakery And Cafe

May 8, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings7
  • critical findings2

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Failed findings

  • Coolingcritical
    Inspector note: Cooked corn beef and hash observed cooling in the 4 drawer cooler at 89F. Discontinue and ensure proper cooling methods are in place.
    code 03-3-501.14*** · critical food-safety factorstatus: Fail
  • Cold Holdingcritical
    Inspector note: Pooled eggs in a metal pan on ice with an elevated temperature of 49F. Discontinue and ensure all TCS foods are being maintained at below 41F. Eggs to be removed and palced into a refrigeration unit that is maintained at below 41F.
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Gasket around the 2 door salad cooler damaged and missing. Replace. Door the the coffin style freezer in the basement area damaged and not securely fastened. Adress and make any necessary repairs.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: There was no sanitizer registering inside of the buckets at the time of the inspection. Address and properly train staff on how to set up and test.
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: Drainage pipe to the to the single bay ice sink is leaking. Address and make any necessary repairs. Small portion of ceiling in the basement area appears to be leaking. Address and make any necessary repairs.
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Evidence of what appears to be rodent droppings on the basement floor storage area. Clean to remove. Pest control reports were up to date at the time of the inspection.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: Remove and organize any clutter in the basement storage area's to help minimize any rodent activity.
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 20, 2018: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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