Sweet Life Bakery And Cafe

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Hot Water and Chemical-Methods (P)critical
  Inspector note: Low temp main dish machine not pulling santizer automatically and not registering at time of inspection appears that the line is clogged where it feeds into to machine / Repair. 3 bay sink an bar glass machine can be used until repair is made.
  code 590.004/4-703.11-P*** · critical food-safety factorstatus: Pass
• ✓Backflow Prevention Air Gap (P)critical
  Inspector note: Provide air gap on the prep sink in the basement
  code 590.005/5-202.13-P*** · critical food-safety factorstatus: Pass
• ✓Controlling Pests (Pf)
  Inspector note: Small rodent droppings noted along base of walls in the basement. Ecolab provides monthly-biweekly exterminations last IPM report on file from 8/29/24 with live mouse activity noted on report. Suggested increasing frequency / Remove droppings and ensure daily cleaning of floors
  code 590.006/6-501.111-PF** · serious findingstatus: Pass
• ✓Maintaining Premises Unnecessary Items and Litter (C)
  Inspector note: Basement cluttered in different areas / De-clutter and organize basement to prevent possibility of harborage and to allow access for extermination services
  code 590.006/6-501.114-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 12, 2024: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.