Symphony Sushi

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Backflow Prevention Air Gap (P)critical
  Inspector note: Provide an air gap at the drain -- 2 bay prep sink.
  code 590.005/5-202.13-P*** · critical food-safety factorstatus: Pass
• ✓Shell stock Maintaining Identification (Pf)
  Inspector note: Shellstock tags(oysters) are missing the datemarkings.Maintain shell stock tags for 90 days in chronological order with the datemarkings of the last served /sold.
  code 590.003/3-203.12-PF** · serious findingstatus: Pass
• ✓Common Name-Working Containers (Pf)
  Inspector note: Provide labels on all chemical spray bottles.
  code 590.007/7-102.11-PF** · serious findingstatus: Pass
• ✓Nonfood Contact Surfaces (C)
  Inspector note: Clean the interior of the upright double door freezer.
  code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
• ✓Service Sink (C)
  Inspector note: No mop sink on site PIC stating toilet is being used. Provide a mop sink.
  code 590.005/5-203.13-C* · lower-severity findingstatus: Pass
• ✓Surface Characteristics-Indoor Areas (C)
  Inspector note: There is a large patch of exposed cement in front of the dish machine.Properly seal
  code 590.006/6-101.11-C* · lower-severity findingstatus: Pass
• ✓Repairing-Premises Structures Attachments and Fixtures-Methods (C)
  Inspector note: There is a large chest freezer in the basement that is not operating.Repair or discard.
  code 590.006/6-501.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 11, 2024: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.