✓
Table/Table Mercato
March 27, 2025 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.
Checks marked passed
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Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)Inspector note: Post signage on all menus - menu boards - On-line - and / or at the place of order - post allerygen awareness verbiage as well
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Effectiveness-Hair Restraints (C)Inspector note: All food handlers shall wear proper hair restraints while working with foods
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(A) Certified Food Protection Manager (C)Inspector note: Post allergen awareness certificate alongside your food safety certificate
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Packaged and Unpackaged Food-Separation Packaging and Segregation (C)Inspector note: Ensure exposed foods stored in all refrigerated units are covered during extended lengths of time to ensure quality and potential contamination
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Honestly Presented (C)Inspector note: Signage inside the deli case posted in front of each item are not aligned properly - reorganize all signs so they are properly posted in front of the correct item
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Dispensing Equipment Protection of Equipment and Food (C)Inspector note: Ensure all individual spoons used to dispense salads from the deli case are not being kept directly on the front counter after use - store inside the actual item or covered properly to reduce potential contamination
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Handwashing Signage (C)Inspector note: Post " Hand washing only " signage at all designated hand sinks where needed
What changed since the previous inspection?
Compared with Fail on March 24, 2025: 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.