Tapeo Restaurant & Tapas Bar

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings5
• critical findings3

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Failed findings

• ⚠️Coolingcritical
  Inspector note: provide proper cooling practices
  code 03-3-501.14*** · critical food-safety factorstatus: Fail
• ⚠️Good Hygienic Practicescritical
  Inspector note: employees drinking from open cupe - provide lids
  code 12-2-401.11-.12*** · critical food-safety factorstatus: Fail
• ⚠️Hot and Cold Watercritical
  Inspector note: water turned off at handsink - keep on at all times
  code 27-5-103.11-.12*** · critical food-safety factorstatus: Fail
• ⚠️Installed and Maintained
  Inspector note: repair pressure gauge on dishmachine
  code 29-5-201/02.11* · lower-severity findingstatus: Fail
• ⚠️Walls/Ceilings Designed Constructed Installed
  Inspector note: resurface rusted ceiling partitions
  code 37-6-201.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 7, 2009: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.