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Tapeo Restaurant & Tapas Bar

October 12, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings7
critical findings3

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Failed findings

Cold Holdingcritical

Inspector note: Observed several items 46-50F.Maintain all cold holding 41F or below. PIC is addressing the issue.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Cleancritical

Inspector note: Interior panel of ice machine soiled.Maintain clean.
code 20-4-703.11*** · critical food-safety factorstatus: Fail
Separation/Sanitizer Criteriacritical

Inspector note: High temp machine sanitizer reading 172F.Maintain high temp sanitizer 180-194F or per manufactures instructions.
code 41-7-201/04.11*** · critical food-safety factorstatus: Fail
Food Protection

Inspector note: Provide proper covers for all cut fruit at the bar.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Observed pooling water in both refrigeration units.Clean to remove excess water.Maintain clean and dry. • Reach in unit reading 50F.Repair.Maintain all cold hoilding 41F or below. PIC to remove items to alternate refrigeration • Repair/Replace all worn/torn gaskets at bar refrigeration 2 door units.
code 15-4-202.16* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Clean under and around all hot line equipment to remove soils throughout entire floor area.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Hood sticker to expire 10.13.16.provide proper hood service from a licensed company.post new sticker with proper expiration date. Clean all hood filters to remove any grease build up.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 10, 2016: 7 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.