Cooked?

Tatte Bakery & Cafe

March 28, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Noted raw chicken stored near the Ready to eat foods. Remove and segragate away fro RTE foods.
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
  • Cutting Surfaces (C)
    Inspector note: Noted green cutting board in the prep area heavily scored. Replace/Resurface
    code 590.004/4-501.12-C* · lower-severity findingstatus: Pass
  • Outer Openings Protected (C)
    Inspector note: Noted opening under the main enterance door. Provide door sweep to prevent entry of rodents.
    code 590.006/6-202.15-C* · lower-severity findingstatus: Pass
  • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
    Inspector note: Noted rusted and pealing paint from the light fixture and ceiling in the dish area. Repair
    code 590.006/6-501.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 21, 2025: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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