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Tavern In The Square Restaurant (North Station)

October 27, 2016 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings1
critical findings0

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Failed findings

Dishwashng Facilities

Inspector note: Rinse gauge on kitchen high temperature dishwasher not registering 180F. Repair. Alternative means to sanitize equipment in place at three compartment sink.
code 16-4-501.11/.15* · lower-severity findingstatus: Fail

Checks marked passed

Improper Maintenance of Floors

Inspector note: Floors under and around cookline equipment with food debri and buildup of grease. Floors around clean equipment and dry storage rack with black colored buildup .Clean to remove. Thoroughly clean all kitchen floors.
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Dust buildup on ceiling vent grate above ice machine. Clean to remove.
code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 20, 2016: 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.