✓
Tavern In The Square
October 10, 2019 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 12 code checks were marked passed.
Checks marked passed
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Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)critical
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Where to Wash (Pf)Inspector note: Employees states that they are washing hands in sinks other than hand sinks. Use hand washing sinks only.
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Hand Drying Provision (Pf)Inspector note: No paper towel at hand sinks in Bar area. Provide.
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Controlling Pests (Pf)Inspector note: Observed large amount of fruit-like flies near warewashing areas. Provide an IPM report from a licensed exterminator.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Observed some open bags with bulk food items at the lower level. Store properly in enclosed containers once open.
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Food Labels (C)Inspector note: Some bulk food items not labeled. Label properly.
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Cutting Surfaces (C)Inspector note: Some cutting board at lower level heavily scored. Resurface or replace.
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(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)Inspector note: Observed can opener soiled with dried up food debris. Clean properly.
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Nonfood Contact Surfaces (C)Inspector note: Shelves and refrigerator units gaskets at side bar soiled. Clean properly.
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Other Liquid Wastes and Rainwater (C)Inspector note: Repair the leaks at lower level equipment and ensure the liquids are draine properly.
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: Hand sink at lower level with broken hot water faucet. Repair.
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Cleaning Frequency and Restrictions (C)Inspector note: Large amount of water on floor from leaking Walk- In unit at lower level. Red colored fluid at the lower level leaking from one of units at lower level. Clean all properly.
What changed since the previous inspection?
Compared with Fail on October 3, 2019: 12 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.