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Teddys On The Hill/Red Hat
April 21, 2026 · Closed by the city
🪳cooked
- official resultClosed by the city
- inspection typeEating & Drinking
- failed findings14
- critical findings0
Failed findings
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: No PIC on site during the inspection to correct or direct the staff.Provide
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Noted some RTE foods missing date marking.Provide and retrain staff
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Sanitizing Solutions Testing Devices (Pf)Inspector note: Observed testing strip for the dish machine in the kitchen not available.Provide
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Remove all the clutter from the hand sink.
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Handwashing Cleanser Availability (Pf)Inspector note: Provide a soap at the hand sink near the ice machine.
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Hand Drying Provision (Pf)Inspector note: Provide a single use paper towels at the hand sink near the ice machine.
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Controlling Pests (Pf)Inspector note: Noted small flies in the bar area basement location and also german roaches in the kitchen area.Provide detail pest report. Noted rat droppigs under the bar in the basement.Provide detail pest report
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(A) Certified Food Protection Manager (C)Inspector note: Provide CFPM and Allergen certificate.
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Good Repair and Proper Adjustment-Equipment (C)Inspector note: Noted both glass ware machine at the bars not operating.Repair
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Prohibitions (C)Inspector note: Noted single use containers stored in the mechanical room.Remove
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Service Sink (C)Inspector note: Noted no utility sink at this location to discard dirty mop water.Provide a plumbers report to install an enclosed utility sink
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Outer Openings Protected (C)Inspector note: Noted a wide gap under the front door.Provide a door sweep to prevent pest entry
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: Missing ceiling in the back room where the ice machine is located.Provide smooth cleanable ceiling Missing ceiling in the liquor room/single use items.Provide Noted peeling paint from the ceiling in the kitchen.Repair
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Cleaning Frequency and Restrictions (C)Inspector note: Noted floors under the equipment at the bar upstairs and downstairs has visible dirt and grime. Clean with frequency Noted walls and floors in the kitchen with visible grease and food residue.Clean with frequency Clean the floor in the box soda station next to the walkin. Clean all the floors in the back storage area next to the ice machine.
Checks marked passed
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(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: Noted food product stored in the refrigerator next to the oven recorded 60F. Repair COS by the staff moved all refrigerated product to the freezer to cool it below 41F
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Ready-To-Eat Time/Temperature Control for Safety Food Disposition (P)criticalInspector note: Noted RTE foods in the walkin passed the 7 day shelf life.Discard and retrain staff
What changed since the previous inspection?
Compared with Fail on April 14, 2026: 1 finding appeared for the first time. 13 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.