✓

Temptations Cafe

November 19, 2009 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

Labeled Common Namecritical

Inspector note: Properly label all chemical spray bottles in kitchen area.
code 41-7-102.11*** · critical food-safety factorstatus: Pass
Food Contact Surfaces Design

Inspector note: Properly resurface or replace all stained and scarred cutting boards in sandwich prep area's.
code 14-4-202.11* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: Provide proper liquid hand soap and paper towels for all hand sinks in food prep area's.
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
Walls/Ceilings Designed Constructed Installed

Inspector note: Properly clean and dust all exhaust hood ventilaion covers and hood ansul pipes above hot food cooking equipment.
code 37-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 31, 2009: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.