Temptations Cafe

July 11, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings5
  • critical findings3

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Failed findings

  • Adequate Handwashing/Where/When/Howcritical
    Inspector note: Emplyees unable to properly wash hands with no soap and no papertowels. Corrected
    code 12-2-301.12-.15*** · critical food-safety factorstatus: Fail
  • Separation/Sanitizer Criteriacritical
    Inspector note: Sanitizer set up in 3 bay sink at above 100ppm chlorine. Test sanitizer before use to ensure chlorine sanitizer is at 50-100ppm
    code 41-7-201/04.11*** · critical food-safety factorstatus: Fail
  • Medicines FirstAid Storagecritical
    Inspector note: Bag with medicine stored above prep area- Remove and provide proper area for storage
    code 41-7-207-09.11*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Design
    Inspector note: Store bags used to store foods in freezer and refrigeration. Discontinue and provide food grade containers
    code 14-4-202.11* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: No paper towels at back sink in warewashing No soap at front handwash sink- Corrected at time of inspection
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 2, 2018: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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