✓
Ten One Tea House
November 23, 2022 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 18 code checks were marked passed.
Checks marked passed
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When to Wash (P)criticalInspector note: No handwashing observed at the time of the inspection- Employees changing tasks including handling money and making drinks with no handwashing Reviewed with staff- Owner shall review
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(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: Numerous bottles of milk stored on counters at 68F for an undetermined amount of time- Voluntarily discarded at the time of the inspection. Store products properly in refrigeration at 41F or below
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Hot Water and Chemical-Methods (P)criticalInspector note: At the time of the inspection the PIC stated that the dishwasher at the location does not work and equipment is being cleaned in a 2 bay sink with soap and water- Equipment must be properly cleaned and sanitized
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Assignment (Pf)Inspector note: Employees at the time of the inspection were unable to answer questions in regard to Food Safety and Sanitizing- Ensure there is a knowledgable Person in Charge during all hours of operation
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(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)Inspector note: Multiple Priority violations noted on the inspection report- Review all procedures
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Manual Warewashing Sink Compartment Requirements (Pf)
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Sanitizing Solutions Testing Devices (Pf)Inspector note: No test kit available for quats sanitizer that is available at the establishment- Provide
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Interior of ice machine with black buildup- Clean with proper frequency
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Hand Drying Provision (Pf)Inspector note: No paper towels available at the handsink at the time of the inspection-Papertowels located in the seting area were placed at the handsink for use during the inspection
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Controlling Pests (Pf)Inspector note: Heavy presence ofsmall black flies along he service counter area- Provide an updated pest control report from a licensed pest control company
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Effectiveness-Hair Restraints (C)Inspector note: Employees with no hair restraints- Provide
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Food Storage Containers Identified with Common Name of Food (C)Inspector note: Multiple containers with unknown products on counters throughout- Label
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In-Use Utensils Between-Use Storage (C)Inspector note: Utensils stored in stagnant water at the service line- Discontinue
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Wiping Cloths Use Limitation (C)Inspector note: Heavily soiled wiping cloths on counters throughout- No sanitizer solution set up
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Sponges Use Limitation (C)Inspector note: Soiled sponges in use at the sink- Discontinue
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Good Repair and Proper Adjustment-Equipment (C)Inspector note: Dishwasher at the location is not properly operating- Make proper repairs There is no 3 bay sink available at the location
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Nonfood Contact Surfaces (C)Inspector note: Surfaces throughout establishmnet with soils and food splashes Araes include but are not limited to: Interiors and exteriors of all cabinets throughout Display cases including door tracks Floors in service area and in restroom Establishment shall be cleaned with proper frequency
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Cleaning of Plumbing Fixtures (C)Inspector note: Restroom used by employess with soils on sink including faucets and toilet including seat- Clean restroom with proper frequency
What changed since the previous inspection?
Compared with Closed by the city on November 22, 2022: 18 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.