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Tepeyac Cocina Mexicana

October 17, 2024 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings5
critical findings2

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Failed findings

Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical

Inspector note: Raw shell eggs stored above ready to eat produce. Corrected on site.
code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
Sanitizers Criteria-Chemicals (P)critical

Inspector note: Quat sanitizer in 3 bay sink testing above 500ppm. Corrected on site by diluting mixture.
code 590.007/7-204.11-P*** · critical food-safety factorstatus: Fail
Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)

Inspector note: No date marking on slices of cakes in refrigeration unit. Provide for all items helds longer for 24 hours.
code 590.003/3-501.17-PF** · serious findingstatus: Fail
Common Name-Working Containers (Pf)

Inspector note: Chemical spray bottle observed with no labels. Provide.
code 590.007/7-102.11-PF** · serious findingstatus: Fail
System Maintained in Good Repair (C)

Inspector note: 3 bay sink observed with leak. Repair as necessary.
code 590.005/5-205.15-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 29, 2024: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.