Teriyaki House

August 4, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.

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Checks marked passed

  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Interior of ice machine with black mold-likie substance. Clean and maintain. Knife rack and wall behind rack with soils. Clean. Food prep sinks with debris and soil build up around sides. Clean and maintain.
    code 590.004/4-601.11-PF** · serious findingstatus: Pass
  • Conformance with Approved Procedures (Pf)
    Inspector note: No current 2021 lab report for sushi rice. Provide current lab report.
    code 590.008/8-103.12-PF** · serious findingstatus: Pass
  • Food Storage Prohibited Areas (C)
    Inspector note: Five containers of toasted panko crumbs stored under dump sink at front counter. Do not store food under plumbing fixtures or sinks. Corrected on site.
    code 590.003/3-305.12-C* · lower-severity findingstatus: Pass
  • Thawing (C)
    Inspector note: Reduced oxygen packaged fish thawed in walk-in. Remove Reduced Oxygen Packaing prior to thawing fish. Corrected on site.
    code 590.003/3-501.13-C* · lower-severity findingstatus: Pass
  • Nonfood Contact Surfaces (C)
    Inspector note: Freezer door handles with soils. Clean and ensure employees are washing hands. Rodent droppings under dry goods shelves. Clean and monitor for activity.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
  • Toilet Room Receptacle Covered (C)
    Inspector note: No covered waste receptacle in employee restroom. Provide covered receptacle.
    code 590.005/5-501.17-C* · lower-severity findingstatus: Pass
  • Cleaning of Plumbing Fixtures (C)
    Inspector note: Hand sink in prep area heavily soiled. Maintain hand sinks clean.
    code 590.006/6-501.18-C* · lower-severity findingstatus: Pass
  • flagged at inspection
    Inspector note: 8-304.11 (A) Post current permit in a location in the food establishment that is conspicuous to consumers.
    code L1status: Pass

What changed since the previous inspection?

Compared with Fail on July 28, 2021: 8 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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