Thai Accent

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓Food Contact Surfaces Design
  Inspector note: Ice unit in disrepair(@3wks unit been down.A bucket of stagnant water sitting behind ice unit).Clean unit and remove stagnant water.
  code 14-4-202.11* · lower-severity findingstatus: Pass
• ✓Wiping Cloths Clean Sanitize
  Inspector note: Wet cloths left under cutting boards.Properly clean all areas and store wet/soiled cloths in appropriate storage.
  code 21-3-304.14* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces Clean
  Inspector note: Equipment greasy to touch(small reach-in prep regfridge by hotline) prep tables in rear of kitchen by walk-in had visible food between units.Cutting boards used to line bottom of prep tables were dirty.Clean all.
  code 23-4-602.13* · lower-severity findingstatus: Pass
• ✓Improper Maintenance of Floors
  Inspector note: Floor dirty under equipment in front storage areas.Provide a flashlight to help assist in cleaning.
  code 36-6-501.11-.12* · lower-severity findingstatus: Pass
• ✓premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Grease visibly dripping down walls and on equipment.Wall/exhaust fan in rear of Kitchen across from Walk-in is caked with grease.Grease dripping down wall and "BudLight"poster hanging.GE filter and wall behind ice unit visibly soiled with grease.
  code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 24, 2012: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.