Cooked?

The Bostonian Boston - A Millennium Hotel

February 16, 2024 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings10
  • critical findings0

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Failed findings

  • Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
    Inspector note: Ensure all foods offered under cooked on the menu are clearly and properly identify as such with the proper disclosure / reminder [ * ]
    code 590.003/3-603.11-PF** · serious findingstatus: Fail
  • (A) Certified Food Protection Manager (C)
    Inspector note: Post copies of current food safety / allergen awareness certificates in a conspicious location of the facility as we discussed
    code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Fail
  • (B)-(D) Gloves Use Limitations (C)
    Inspector note: Ensure the ice scoops are being stored properly - a person can either place the scoop inside the machine with the ice - it can be placed into a clean storage container or a mounted storage container of the ice machine and / or in a clean safe and dry location away from potential contamination
    code 590.003/3-304.15-C* · lower-severity findingstatus: Fail
  • Equipment Compartments Drainage (C)
    Inspector note: Ensure all three plugs inside the three bay sink are operating properly - maintain basins clean after use
    code 590.004/4-204.120-C* · lower-severity findingstatus: Fail
  • Warewashing Equipment Clean Solutions (C)
    Inspector note: Remove the three older " Eco-lab plastic containers hung on the wall above the three bay sink - they are not in nuse anymore while collecting soils - remove and discard as discussed
    code 590.004/4-501.18-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Clean the exterior of the two ice machines as well as the lid and surrounding locations from all visible soils
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • Storage of Soiled Linens (C)
    Inspector note: Maintain the container being used to store all the soiled aprons and uniforms and all other clothing affiliated with food soils - several soiled aprons are falling on the floor and hanging out - tighten up the area to reduce potential contamination
    code 590.004/4-803.11-C* · lower-severity findingstatus: Fail
  • Storage Areas Redeeming Machines Receptacles and Waste Handling Units Location (C)
    Inspector note: Grease barrels in the basement are becoming overloaded - clean to remove all visible spills stains and soils where needed - inquire within the company about getting new vessels for the grease waste
    code 590.005/5-501.19-C* · lower-severity findingstatus: Fail
  • Wall and Ceiling Coverings and Coatings (C)
    Inspector note: The ceiling directly above the lid to the ice machine has some exposed wiring along with dust and floating particles - -surface areas such as this being above what is considered food [ ICE ] is supposed to be [ CLEAN - SMOOTH - DURABLE - NON-ABSORBANT ] Address as we discussed to reduce potential contamination
    code 590.006/6-201.16-C* · lower-severity findingstatus: Fail
  • Handwashing Signage (C)
    Inspector note: Clearly identify the designated hand sinks behind the bar as well as in the lkitchen stating : " Hand Washing Only "
    code 590.006/6-301.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 8, 2023: 10 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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