Cooked?✓
The Brahmin
November 1, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.
Checks marked passed
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Food Contact Surfaces CleancriticalInspector note: Low temp machine chlorine reading above 200PPM.Repair.maintain chlorine 50PPM or per manufactures instructions. PIC to instruct staff to use high temp kitchen machine.
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Consumer AdvisoriescriticalInspector note: Provide disclosure "These items are served raw undercooked or cooked to order" & properly asterisk(*) all affected items
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Food Contact Surfaces CleanInspector note: Interior panels of 2 ice machines observed soiled.Clean to remove all soils. Maintain more frequent cleaning & sanitizing
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Food ProtectionInspector note: Provide covers for cut fruit at bar.
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Non-Food Contact SurfacesInspector note: Provide drip hose at all soda guns.
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Equipment ThermometersInspector note: Provide working internal thermometers in all refrigeration units
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Non-Food Contact Surfaces CleanInspector note: Clean to remove evidence of dead insect at bar . Clean interior of keg unit to remove spills
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Improper Maintenance of FloorsInspector note: Clean walk in floor to remove debris
What changed since the previous inspection?
Compared with Fail on October 18, 2017: 8 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.