✓
The Breakfast Club
December 17, 2007 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.
Checks marked passed
-
Food Contact Surfaces CleanInspector note: Cutting boards throughout kitchen with heavy soils Replace are cutting boards
-
Food ProtectionInspector note: 1) Eggs stored on floor elevate 6" off floor. 2) Products in freezer uncovered cover to protect.
-
Non-Food Contact SurfacesInspector note: shelving at front counter with peeling paint Re-pant.
-
Non-Food Contact Surfaces CleanInspector note: 1) Interior of low boy fridge with spills clean to Remove. 2) Top of low bay freezer with molds dean to Remove. 3) shelving near grill with soils clean to Remove.
-
Clean Equipment & Utensils StorageInspector note: 1) Spatula's stored between equipment store clean and dry. 2) Ices coop stored on top of unit store properly in ice handle up or in proper container.
-
Improper Maintenance of FloorsInspector note: Floors below fryer with debris and grease clean to Remove
-
premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Hood vents with grease and carbon build up clean to Remove
-
Inadequate LightingInspector note: Bulbs at cooking line out Replace.
What changed since the previous inspection?
Compared with Fail on December 3, 2007: 8 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Allston
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.