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The Broadway
June 13, 2011 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings2
- critical findings0
Failed findings
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Non-Food Contact SurfacesInspector note: 1) drip lines at soda gun holders missing replace
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Installed and MaintainedInspector note: 1) hand sink at bar faucet leaking repair 2) hand sink faucet not working repair
Checks marked passed
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Cold HoldingcriticalInspector note: 1) raw chicken at 47f raw burgers at 47f ensure cold hold of 41f or below.
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Food Contact Surfaces CleancriticalInspector note: 1) sanitizer not registering in low temperature dish machine repair (utilizing 3 bay until repaired - quats at 200ppm)
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Inadequate Facilities/Cooling MethodsInspector note: 1) walk-in unit running at 48f repair or replace condenser
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Non-Food Contact Surfaces CleanInspector note: interior bottom of convection oven with carbon build up clean to remove
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: 1) hood vents with carbon build up clean to remove
What changed since the previous inspection?
Compared with Fail on May 23, 2011: 2 findings recurred. 5 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.