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The Centre Bar
March 25, 2011 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings13
- critical findings1
Failed findings
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Consumer Advisoriescritical
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Insects Rodents AnimalsInspector note: remove mice droppings .....provide exterminators report....seal outer openings...
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Food ProtectionInspector note: elevate all foods and shelving 6 to 8 inches off the floor..properly seal all oped foods stored..
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Food Contact Surfaces DesignInspector note: provide foodgrade containers...replace worn equipment as needed.
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Non-Food Contact SurfacesInspector note: seal all barewood....repair doorgasket.....
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Non-Food Contact Surfaces CleanInspector note: clean all bottles equipment and shelving....clean reachins..
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Clean Equipment & Utensils Storage
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Single Service Articles Stored DispensedInspector note: properly store
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Hand Cleaner Drying Tissue SignageInspector note: provide papertowels for dispencor....
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Improper Maintenance of FloorsInspector note: clean and seal as needed.....repair as needed....clean stairs...
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: repair walls....clean interior of walkins.....clean walls throughout....
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Fixture's not properly shielded
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Premises MaintainedInspector note: remove all unnessary articles in kitchen...
What changed since the previous inspection?
Compared with Pass on September 15, 2009: 13 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.