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The Dot Tavern
October 2, 2025 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings0
Failed findings
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Sanitizing Solutions Testing Devices (Pf)Inspector note: Provide test strips for the low temp dish machine at the bar.
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Handwashing Sinks-Location and Placement (Pf)Inspector note: Provide a hand sink at the bar location.
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Hand Drying Provision (Pf)Inspector note: Provide paper towel at the hand sink in the kitchen area.
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Maintaining Refuse Areas and Enclosures (C)Inspector note: Remove the grease barrel which is not in use.
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Cleaning Frequency and Restrictions (C)Inspector note: Visible dust and old beer bottle caps under the equipment at the bar.Cean with frequency
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Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)Inspector note: Visible dust on the hood filters.Clean with frequency
What changed since the previous inspection?
Compared with Pass on June 7, 2024: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.