✓
The Hen House
January 16, 2009 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 9 code checks were marked passed.
Checks marked passed
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Food Container LabelsInspector note: properly label all bulk food bins
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Food ProtectionInspector note: refrigerate all dressings after opening per label requirements
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Food Utensil StorageInspector note: ice machine/provide proper storage of ice scoop
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Non-Food Contact SurfacesInspector note: 2 door dressing/repair loose handle to top cover 2 door pizza/repair top cover
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Equipment ThermometersInspector note: chicken station/2 door reach in/provide internal thermometer to register 41 degrees or below 2 door pizza/provide internal thermometer
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Wiping Cloths Clean SanitizeInspector note: store all wiping cloths in a sanitizing solution
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Non-Food Contact Surfaces CleanInspector note: 2 door pizza/clean interior of unit clean exterior of all bulk food bins clean exterior of all utensil bins
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Inadequate LightingInspector note: hallway and kitchen/replace burnt out light
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Premises MaintainedInspector note: remove coffee machines from top of units
What changed since the previous inspection?
Compared with Fail on January 2, 2009: 9 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.