?

The Hub

March 7, 2022 · Administrative record filed

🫥not rated

official resultAdministrative record filed
inspection typeRetail Food
failed findings2
critical findings0

📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

← Back to the current restaurant page

Failed findings

Sponges Use Limitation (C)

Inspector note: Discontinue using yellow sponges to clean around the counters in the cofee section of the store - use wiping cloths in sanitizer or paper towels
code 590.004/4-101.16-C* · lower-severity findingstatus: Fail
Service Sink (C)

Inspector note: Keep the mop sink clear of clutter and debris so soiled mop water can easiliy dumped in - water in the bucket is very dirty and should be cleaned as needed throughout the day
code 590.005/5-203.13-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on October 1, 2021: 2 findings recurred.

Browse this restaurant's inspections

More restaurants in South Boston

See every restaurant in South Boston →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.