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The Joint

March 27, 2025 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings5
critical findings1

Failed findings

Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)critical

Inspector note: Low temperature dishwasher at front counter is new but not sanitizer showing on test trips. Please have repaired or adjusted.
code 590.004/4-501.114-P*** · critical food-safety factorstatus: Fail
Food Temperature Measuring Devices (Pf)

Inspector note: Please provide a food thermometer for the cook line.
code 590.004/4-302.12-PF** · serious findingstatus: Fail
Controlling Pests (Pf)

Inspector note: PIC will need to clean the old droppings along the wall in the basement. Also please monitor the glue boards that have some roaches on them.
code 590.006/6-501.111-PF** · serious findingstatus: Fail
Ventilation Hood Systems Filters (C)

Inspector note: PIC will need to clean the hood filters on the cooking line. The hood sticker good until June 2025
code 590.004/4-202.18-C* · lower-severity findingstatus: Fail
Surface Characteristics-Indoor Areas (C)

Inspector note: PIC will need to replace the door sweep on the side door. Should not be able to see any day light under the door.
code 590.006/6-101.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on December 9, 2024: 2 findings appeared for the first time. 3 findings recurred. 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.