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The Liberty Hotel

May 18, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings5
critical findings1

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Failed findings

Location Accessiblecritical

Inspector note: Bar utensils and strainer found in hand sink. Remove . Hand sink in for hand washing only.
code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: Soils cutting boards in cling kitchen .Clean to remove all soils or replace.
code 22-4-601/602.11** · serious findingstatus: Fail
Food Utensil Storage

Inspector note: Some scoops in bulk container with handle submerge in food . Remove store properly in holder outside of container or with handle up.
code 10-3-304.12* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Build up of soils and dust on storage rack for clean cookwear. Clean to remove all soils.
code 23-4-602.13* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: Leaking pipe under handsink in main kitchen . Repair.
code 29-5-201/02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 28, 2017: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.