✓

The Westin Boston Waterfront

April 29, 2011 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

Separation Segregation Cross Contaminationcritical

Inspector note: raw foods sitting over ready to eat foods store raw products on bottom shelf
code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
Non-Food Contact Surfaces

Inspector note: drip line missing from coke holder supply
code 15-4-202.16* · lower-severity findingstatus: Pass
Dishwashng Facilities

Inspector note: guage not operating properly repair
code 16-4-501.11/.15* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: hot water faucet broken repair
code 29-5-201/02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 11, 2011: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.