The Wheelhouse

March 16, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings12
  • critical findings1

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Failed findings

  • Hot Holdingcritical
    Inspector note: Cooked rice and onions on stove top with temperatures between 63-74F. Discontinue and ensure all potenially hazardous foods are beinh maintained at 440F and above.
    code 03-3-501.16*** · critical food-safety factorstatus: Fail
  • Insects Rodents Animals
    Inspector note: Evidence of rodent droppings on the floor of the basement storage area. Address and provide an up to date pest control report for the re-inspection.
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Food Container Labels
    Inspector note: Several sauce containers with no labels. Provide.
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
  • Inadequate Facilities/Cooling Methods
    Inspector note: Diced onions prepared earlier in the morning with an elevated temperature of 49F. Discontinue and ensure proper cooling methods are in place prior to being placed out for service.
    code 04-3-501.15/4-301.11* · lower-severity findingstatus: Fail
  • Food Protection
    Inspector note: Bottled beverages observed being stored next to hand sink in the basement with no evidence of a splash guard. Discontinue or either relocate or provide some form of splash guard.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Excess moisture on lower shelf of the 2 door cooler. Address and make any necessary repairs.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Interior of the 2 door cooler visibly soiled. Clean to remove. Storage rack in the main kitchen area visibly soiled and with food debris. Clean to remove. Interior of the top Blodgett oven with wxcess carbon build-up. Clean to remove. Shelves in the basement storage area visibly soiled. Clean to remove.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: Pipe under the 3 bay sink is leaking. Repair.
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: No paper towels at hand sink. Provide.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Floor around grease trap heavily soiled. Clean to remove.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Ceiling in the basement storage room with exposed beams. Discontinue and ensure ceiling over the dry storage area has been finished to minimze any contamination from falling debris.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail
  • Fixture's not properly shielded
    Inspector note: Small light inside of the first hlass door coolerin the basement not shielded. Provide.
    code 38-6-202.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on August 19, 2016: 7 findings appeared for the first time. 5 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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