Cooked?✓
The Wheelhouse
May 7, 2019 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.
Checks marked passed
-
Number ConvenientcriticalInspector note: Hand wash sink in basement is not functioning. Discontinue any kind of food prep in the bssdement until hand sink is repaired.
-
Food Contact Surfaces CleanInspector note: Clean interior of the convection oven. ARaemove all buildup of soils and debris.
-
Equipment ThermometersInspector note: In the basement provide thermometers for all refrigerators without one.
-
Wiping Cloths Clean SanitizeInspector note: Keep all wiping coths in a sanitizing solution when not in use.
-
Outside Storage Improperly MaintainedInspector note: Clean out trash storage area outside of back door. Remove loose debrison grounds and keep area organized.
-
Improper Maintenance of FloorsInspector note: Clean basement floor. Focus on areas under shelves and tables. Remove debris. • In the basement storage room keep all supplies 6 inches off the floor. Clean floor area under the cooking equipment on the hot line. Remove soils and buildup of grease.
-
premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean hood above the cooking line. Raemove heasvy buildup of grease. Clean walls behind the hot line in the kitchen.
-
Premises MaintainedInspector note: At the trash storage area remove al. unused and unecessary items stored at the trash area.
What changed since the previous inspection?
Compared with Fail on April 23, 2019: 8 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Downtown
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.