✓

Thomson Reuters

December 6, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

Non-Food Contact Surfaces Clean

Inspector note: clean exterior of ice machine. Clean interior of convection oven top and bottom ovens. Remove heavy buildup. Clean drain compartments to the deep fryers. Clean top of the dish machine.
code 23-4-602.13* · lower-severity findingstatus: Pass
Floors Designed Constructed Installed

Inspector note: Clean floor throughout the trash storage area. Full cleaning of floor is currently not possible with an overflow of unecessary equipment stored in area. Clean floor of catering supply room. Clean floor area of freezer.
code 36-6-201.11* · lower-severity findingstatus: Pass
Walls/Ceilings Designed Constructed Installed

Inspector note: Replace missing ceiling tile on ceiling in catering supply room. Clean hood filters on hood above cooking line. Remove buildup.
code 37-6-201.11* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: Remove all unused equipment stored out at the trash storage area. Equioment is blocking access to floor area and creating potential rodent harborage.
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 15, 2013: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.