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Tin Tin Buffet
June 5, 2013 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings13
- critical findings2
Failed findings
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Separation Segregation Cross ContaminationcriticalInspector note: Raw eggs of upright 2 door refrigerator observed being stored above ready to eat foods. Discontinue and store appropriately to ensure no cross contamination from raw eggs.
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PIC KnowledgecriticalInspector note: No one on site with a current Food Safety Certificate. Provide documentation of at least on full time employee who has been enrolled in some form of Food Safety Course for the re-inspection.
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Food Container LabelsInspector note: Povide labels on all bulk food containers.
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Food ProtectionInspector note: Hand sink loctaed directly next to preparation sink with no protective barrier. Provide or relocate. Containers of meat and seafood observed being stored on the ground of the walk-in cooler. Discontinue and store elevated at least 6 inches off the ground.
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Food Contact Surfaces DesignInspector note: Several small brown cutting boards heavily scoared and soiled. Clean to remove resurface or replace.
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Non-Food Contact SurfacesInspector note: Lower shelf of preparation table with appears to be a rust like substance. Clean to remove resurface with a non-toxic material or replace. • Plastic container being used to dipense sugar. Discontinue and use a handled scoop to prevent contamination from hands.
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Equipment ThermometersInspector note: Provide equipment thermometers for all refrigeration units.
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Test Kit ProvidedInspector note: Test kits for 3 bay sink and buckets appear to be water damaged. Replace to ensure an accurate reading when testing solution.
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Wiping Cloths Clean SanitizeInspector note: Soiled wiping cloths being left out on counter tops. Discontinue and provide proper sanitizing solution.
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Non-Food Contact Surfaces CleanInspector note: Interior of upright 2 door refrigerators visibly soiled and with food debris. Clean to remove. Several storage racks of walk-in cooler with what appears to be a rust like substance. Clean to remove.
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Installed and MaintainedInspector note: Facucet at the 2 bay preparation sink leaking. Repair.
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Outside Storage Improperly MaintainedInspector note: Outside dumpster with lid left open. Discontinue and ensure lid is closed in between uses to limit any rodent activity.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Hood and ventilation tag with a past expiration date of what appears to be Nov. 2012. Provide up to date Hood and Ventilation Tags for the re-inspection. Referral has been made to the City of Boston Fire Department for expired tags. Several portions of basement ceiling in dis-repair. Address.
What changed since the previous inspection?
Compared with Pass on November 28, 2012: 13 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.