Cooked?

Tivoli Catering

March 19, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Labeling of Ingredientscritical
    Inspector note: Cookies and brownies at register without labels / Provide.
    code 01-3-602.11 B2*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: Cover to flour bulk food bin cracked in half / Replace.
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Tiles at pizza station cracked and broken / Repair.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Walls with paint chipping / Repaint.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 10, 2014: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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