Cooked?✓
Tori Japan
April 8, 2024 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.
Checks marked passed
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(D) and (F) Responsibility of Permit Holder Person in Charge and Conditional Employees Responsibility of the PIC to Exclude or Restrict (P)criticalInspector note: Employee was not able to provide details of the illness policy. Ensure that the certified manager is training employees on illness policy. Will send over information on illness policy. This violation was stated on the last inspection 12.16.23.
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Conformance with Approved Procedures (P)criticalInspector note: HACCP log book did not have May 2023 lab report the HACCP plan and parasite destruction letter from the vendor was not in the book. PH logs should also have a signature next to each entry. Rice tested at 4.3. Next lab test is due May 2024. Make sure to put lab results into the HACCP Log book. This violation was stated on the last inspection 12.16.23.
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Nonfood Contact Surfaces (C)Inspector note: Observed soil on the walk in freezer door handle and on the flip top refrigeration unit. Clean to remove soil. Observed frost build up inside the walk in freezer. Remove the build up inside the walk in freezer.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Observed debis on the floor under the shelving and under the warewash sink. Remove food/debis to prevent rodents and clean floors.
What changed since the previous inspection?
Compared with Fail on April 1, 2024: 4 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.