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January 20, 2021 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings7
- critical findings0
Failed findings
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: basement hand sink blocked in the baking area. Remove 2 empty fry oil containers from the front area of the hand sink.
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Hand Drying Provision (Pf)Inspector note: provide paper towels for the hand sink in the basement prep kitchen.
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Eating Drinking or Using Tobacco (C)Inspector note: Employees eating in the basement prep kitchen. Provide a designated area for employee breaks and meals.
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Wiping Cloths Use Limitation (C)Inspector note: upatairs and downstairs keep all wiping cloths in a sanitizing solution. Multiple cloths observed on tables and counter tops.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: in the basement baking area clean the light shield covers to the light fixtures in the kitchen. Keep aupplies 6 inches off the floor.
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: keep all brooms and dustpans 6 inches off the floor.
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flagged at inspectionInspector note: Post 2021 Health Permit in a conspicious place.
What changed since the previous inspection?
Compared with Pass on September 18, 2020: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.