Townsman

February 26, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

  • Non-Food Contact Surfaces
    Inspector note: No splash guards on both sides of hand sink (customer ice on one side and clean equipment storage on the other side of hand sink) • Provide adequate size splash guards on hand sink in food prep area (front)
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Single Service Articles Stored Dispensed
    Inspector note: Straw not protected by wrapping/dispenser
    code 25-4-904.11* · lower-severity findingstatus: Pass
  • Anti-Choking
    Inspector note: While food is being served there shall be an employee on the premises trained in anti choking. Staff enrolled in class on 2/28/15
    code 590.009(E)* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 19, 2015: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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