Cooked?

Trade

April 14, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Food Contact Surfaces Clean
    Inspector note: Interior panel of ice machine with visible soils / Clean to remove.
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Reduced Oxygen Packaging
    Inspector note: ROP done on site without proper variance / HACCP review. Several bags of chicken beef duck pork and beans were voluntarily opened discarded and denatured by Chef Francis Flores. Discontinue all ROP until a proper variance and HACCP plan has been approved by the Board of Health.
    code M-3-502.11-.12** · serious findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Handle on reach in broken / Repair.
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Condensor fan covers with visible dust build up / Clean to remove. • Exterior vents on ice machine with visible ice build up / Clean to remove.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Grout along 3 bay sink wall with visible soils and build up / Clean and regrout.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 6, 2015: 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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