✓
Trio Cafe
February 27, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.
Checks marked passed
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Test Kit ProvidedInspector note: Provide test kit for measuring the sanitizer used at the 3 bay sink.
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Wiping Cloths Clean SanitizeInspector note: Provide proper storage of wiping cloths. Keep in a sanitizing solution.
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Hand Cleaner Drying Tissue SignageInspector note: Provide paper towels for the hand sinks in the kitchen and the rest room.
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Floors Designed Constructed InstalledInspector note: keep all supplies 6 inches off the floor.
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Walls/Ceilings Designed Constructed InstalledInspector note: replace stained ceiling tiles on ceiling in the restroom.
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Premises MaintainedInspector note: Provide better storage of all employees peronal belongings. Keep away from supplies. Keep all brooms and mops at leasty 6 inches off the floor area.
What changed since the previous inspection?
Compared with Fail on February 19, 2015: 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.