Cooked?

Trio Cafe

March 16, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings2
  • critical findings1

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Failed findings

  • Consumer Advisoriescritical
    Inspector note: Provide proper literature as discussed
    code M-3-603.11*** · critical food-safety factorstatus: Fail
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: Expired sticker on nhood
    code 37-6-201.11* · lower-severity findingstatus: Fail

Checks marked passed

  • Non-Compliance w/Employee Health Policycritical
    Inspector note: No illness policy implemented
    code M-2-201.11/.14 .15*** · critical food-safety factorstatus: Pass
  • Food Container Labels
    Inspector note: Label all packaged foods as discussed for self service items
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
  • Clean Cloths Hair Restraint
    Inspector note: No hair restraints on preparing / serving food
    code 13-2-304/402.11* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: Set up as discussecd
    code 21-3-304.14* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 9, 2016: 2 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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