Cooked?

Tropic Food Market

September 1, 2020 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Packaged meats including goat and chicken stored directly next to each other in display case- Provide seperation
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
  • Where to Wash (Pf)
    Inspector note: Employees washing hands in 3 bay due to broken handsink-
    code 590.002/2-301.15-PF** · serious findingstatus: Pass
  • Sanitizing Solutions Testing Devices (Pf)
    Inspector note: No test kit available for chlorine sanitizer
    code 590.004/4-302.14-PF** · serious findingstatus: Pass
  • System Maintained in Good Repair (C)
    Inspector note: Handwash sink at service counter broken
    code 590.005/5-205.15-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 25, 2020: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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