Cooked?✕
Tropical Foods/El Platanero
October 13, 2009 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings9
- critical findings0
Failed findings
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Food Contact Surfaces CleanInspector note: meat room/sanitize knives and knife rack
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Food ProtectionInspector note: defrost all freezer units to remove ice build up from packaged foods • meat room freezer/properly cover all food products
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Non-Food Contact SurfacesInspector note: meat room freezer/replace worn door gasket
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Dishwashng FacilitiesInspector note: meat room 3 bay/provide 3 drain plugs
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Non-Food Contact Surfaces CleanInspector note: salad prep room/clean all shelving
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Installed and MaintainedInspector note: repair plumbing to handsink in chemical room
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Improper Maintenance of FloorsInspector note: meat room freezer/clean floor area under all shelving clean floor area under rice pallets clean floor area behind packaged salad unit clean floor area in salad prep all storage rooms/clean floor area behind shelving
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: meat room/repair hole in wall aisle 6/replace stained ceiling tiles clean walls in produce walk in repair ceiling 3rd floor/and walls around windows
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Rooms and Equipment VentedInspector note: repair vent in customer restroom
What changed since the previous inspection?
Compared with Fail on March 6, 2009: 6 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.