Cooked?

Tutti Frutti

April 29, 2026 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings1
  • critical findings0

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Failed findings

  • Food Preparation (C)
    Inspector note: There is no prep sink on site. Provide a food prep sink to protect produce during preparation/PIC to Provide a written proposal or assessment from a license plumber regarding the installation of prep sink. ** The establishment is too small to accommodate the installation of prep sink
    code 590.003/3-305.14-C* · lower-severity findingstatus: Fail

Checks marked passed

  • (A) Certified Food Protection Manager (C)
    Inspector note: No posted certifications for food safety and allergen training observed expired June 28.2020. Provide
    code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass
  • flagged at inspection
    Inspector note: Post Site Cleanliness License Post Servsafe certificate
    code L1status: Pass

What changed since the previous inspection?

Compared with Fail on April 15, 2026: 1 finding recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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