✓

U Food Grill

November 2, 2009 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

Food Protection

Inspector note: do not store anything on top of ice machine keep boxes 6 inches off floor of coolers
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Food Contact Surfaces Design

Inspector note: replace cutting boards or get them resurfaced do not leave knives in stagnant water
code 14-4-202.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: chains for co2 tanks
code 15-4-202.16* · lower-severity findingstatus: Pass
Wiping Cloths Clean Sanitize

code 21-3-304.14* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: clean all cooking equipment
code 23-4-602.13* · lower-severity findingstatus: Pass
Walls/Ceilings Designed Constructed Installed

Inspector note: clean wall behind cooking line
code 37-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 23, 2009: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.