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Umai Japanese Restaurant
August 29, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings5
- critical findings1
Failed findings
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Food Contact Surfaces CleancriticalInspector note: Interior of ice machine soiled.Maintain clean
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Dishwashng FacilitiesInspector note: High temperature dish machine alarm showing maintenence required.Repair.Maintain working properly
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Equipment ThermometersInspector note: Provide working internal thermometer in reach in unit under microwave oven.
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Wiping Cloths Clean SanitizeInspector note: Provide proper sanitizer solution in all prep areas during operating hours.PIC corrected at time of inspection.
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Improper Maintenance of FloorsInspector note: Remove evidence of pests from service area.
What changed since the previous inspection?
Compared with Pass on May 16, 2016: 5 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.